08 January 2007

back to school ... FINALLY

in action, running to the goal

stretching (in between Kali and Porter)

Oh man, I thought this day would NEVER come!!! The kids are finally back in school.

Addi started soccer this morning and Logan starts basketball tomorrow.

On Wednesday, I am getting an hour massage, just in time for the big race on Sunday.
Today for lunch I made a Chicken Pita Pizza from my Eating for Life book. It was AWESOME and by far my most fave recipe! I wanted to share it with you ...
INGREDIENTS
1 whole wheat pita
1/4 cup low-fat pizza sauce
1 portion chicken breast sliced (I used pre-cooked/packaged grilled chicken strips)
1/4 red bell pepper, sliced
1/4 yellow bell pepper, sliced
1/4 small zucchini, sliced
1/4 cup reduced fat mozzarella cheese, shredded
DIRECTIONS
1. Preheat oven to 425
2. Place the pita on a baking sheet. Spread pizza sauce evenly on pita. Top with remaining ingredients.
3. Bake for 10-12 minutes or until the cheese is melted and the pizza is heated through.

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